Society

SCHOOL MENUS

ROCKDALE Elementary and Intermediate Breakfast

Cereal, juice, fruit, toast, jelly and milk offered daily.

Monday—Pancakes with syrup. Tuesday—Oatmeal. Wednesday—Breakfast pizza.

Thursday—Waffles, syrup.

Friday—Cinnamon roll.

Elementary and Intermediate Lunch

Milk offered daily. Chef salad available daily at the intermediate school.

Monday—Turkey fritter with gravy, Frito chili pie, mashed potatoes, seasoned peas, fruit.

Tuesday—Early release: grab-and-go lunch.

Wednesday—Pepperoni pizza, chicken rotini, toast, seasoned green beans, carrot coins, sunshine bar.

Thursday—Nachos, crispy chicken sandwich, steamed broccoli, pudding, fruit.

Friday—Hamburger, fish burger, Tater Tots, let tuce, pickles, Rice Krispies Treat.

Junior High Breakfast

Cereal, fruit, juice, toast, jelly and milk offered daily.

Monday—Glazed donut, pancake on a stick.

Tuesday—Cinnamon roll, biscuit and sausage.

Wednesday—Pancakes with syrup, breakfast burrito.

Thursday—French toast and sausage link, breakfast pizza.

Friday—Fruit muffin, cheesy scrambled eggs.

Junior High Lunch

Milk and juice offered daily.

Monday—Popcorn chicken, mashed potatoes with gravy, seasoned broccoli, fruit. Pizzaria and Deli: pepperoni pizza, house salad, pizza stick, fruit. Grill: corn dog, hamburger.

Tuesday—Early release: grab-and-go lunch.

Wednesday—Stuffed baked potato, tossed salad with ranch, seasoned green beans, cookie. Pizzaria and Deli: pepperoni pizza, chef salad, chips, cookie. Grill: rib sandwich, hamburger.

Thursday—Homemade lasagna, steamed broccoli, hot roll, banana pudding. Pizzaria and Deli: triple cheese pizza, ham salad, side salad with ranch, fruit gelatin. Grill: hot dog, hamburger, cheeseburger.

Friday—Nachos, refried beans, fruit, Rice Krispies Treat. Pizzaria and Deli: pepperoni pizza, house salad, cake, fruit. Grill: grilled cheese sandwich, hamburger.

High School Breakfast

Breakfast taco bar, cereal, juice, fruit and milk offered daily.

Monday—Glazed donut, egg and sausage biscuit.

Tuesday—Breakfast pizza, pancakes with syrup.

Wednesday—Biscuits with gravy, fruit muffin.

Thursday—Cinnamon roll, pancake on a stick.

Friday—French toast and sausage link, Pop-Tart.

High School Lunch

Milk and juice offered daily. Pizzaria offered daily: pepperoni pizza, sausage pizza, cheese pizza, fruit, pizza stick (Monday, Wednesday, Friday), side salad (Tuesday, Thursday), cookie, chips.

Deli offered daily: chef salad, hot ham and cheese sandwich (Tuesday), Sante Fe turkey melt (Thursday), chicken or tuna salad, croissant sandwiches, baked potato bar, fruit, cookie.

Grill offered daily: Hamburger, cheeseburger, burger fixings, corn dog (Monday), crispy chicken burger (Tuesday), rib barbecue (Wednesday), chicken nuggets with sauce (Thursday), fish burger with cheese (Friday), main course sides.

Monday—Chop beef sandwich, potato salad, seasoned green beans, fruit.

Tuesday—Early release: grab-and-go lunch.

Wednesday—Shrimp poppers, curly fries, pasta salad, gelatin, fruit.

Thursday—Chicken spaghetti, Texas toast, seasoned carrots, tuxedo pudding, fruit.

Friday— Chili - cheese dog, baked beans, seasoned corn, peach cobbler, fruit.

THORNDALE

Breakfast

Monday—Cinnamon toast, cereal, apricots, fruit juice, milk.

Tuesday— Oatmeal, giant graham crackers, fruit juice, milk, apricots.

Wednesday— Pancakes, sausage patty, fruit juice, milk.

Thursday—Breakfast sausage pizza, cereal, fruit juice, milk, apples.

Friday—Sausage roll, cereal, fruit juice, milk, apricots.

Lunch

Sixth grade and up has chef salad option (upon request). Yogurt plate offered to fourth grade and up.

Monday—Big Daddy's pizza, baked potato, corn, spinach, tossed salad, pears, light ranch dressing, milk.

Tuesday—Steak fingers, chicken nuggets, mashed potatoes, pepper gravy, green beans, fruit cocktail, country style rolls, milk.

Wednesday—Frito pie, pinto beans, tossed salad, light ranch dressing, broccoli, peaches, milk.

Thursday—Manager's choice.

Friday—Chickenburger, Bulldog burger, French fries, lettuce, tomato, pickle, fruit slushies, milk.

MILANO

Breakfast

Cereal, toast, sausage, juice and milk offered daily.

Monday—Biscuit, gravy. Tuesday—French toast. Wednesday—Donut. Thursday—Pig-in-a-blanket. Friday—Biscuit, gravy, eggs.

Lunch

Assorted fruits and milks served daily. Baked potato bar offered Monday, Wednesday and Friday. Salad bar offered Tuesday and Thursday (daily at the elementary).

Monday—Taco salad in a bowl, refried beans, shredded lettuce, tomatoes.

Tuesday—Corn dogs, macaroni and cheese, pork-n-beans, carrot sticks.

Wednesday—Countr y fried steak, mashed potatoes, gravy, green peas, roll.

Thursday—Pizza, green beans, salad.

Friday—Cheeseburger, lettuce, tomato, pickle, French fries, apple.


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2009-12-03 digital edition



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