SENIOR CITIZENS MENU
Monday—Swiss steak with tomatoes, fluffy rice, cabbage with pimento, buttered carrots, whole wheat bread, fruit, milk.
Tuesday—Barbecue chicken, scalloped potatoes, low-fat green pea salad, whole wheat bread, peach crisp, milk.
Wednesday—Burger on wheat bun, potato wedges, baked beans, lettuce, tomato, onion, mustard, mayonnaise, ketchup, mixed fruit cup, milk.
Thursday—Honey lemon chicken, Great Northern beans, squash and onions, whole wheat bread, fruit, milk.
Friday—Crumb top baked fish, Italian green beans, tangy coleslaw, whole wheat bread, ambrosia, milk.