Society

SCHOOL MENUS

ROCKDALE Elementary and Intermediate Breakfast

Cereal, juice, fruit, toast, jelly and milk offered daily.

Monday—Glazed donuts. Tuesday—Oatmeal, toast.

Wednesday—Breakfast pizza.

Thursday-Friday—not available.

Elementary and Intermediate Lunch

Milk offered daily. Chef salad offered daily at the intermediate school.

Monday—Fish nuggets, chicken rings, macaroni and cheese, black-eyed peas, cornbread.

Tuesday—Turkey and gravy, stuffed baked potato, sweet potatoes, steamed broccoli, cinnamon apples.

Wednesday—Pepperoni pizza, enchilada casserole, green peas, carrot coins, gelatin.

Thursday-Friday—not available.

Junior High Breakfast

Cereal, juice, fruit, toast, jelly and milk offered daily.

Monday—Glazed donut, pancake on a stick.

Tuesday—Cinnamon roll, biscuit and sausage.

Wednesday—Pancakes with syrup, breakfast burrito.

Thursday—French toast, sausage link, breakfast pizza.

Friday—Fruit muffin, cheesy scrambled eggs.

Junior High Lunch

Milk and juice offered daily.

Monday—Oven baked chicken, veggie rice, seasoned broccoli, peaches. Pizzaria and Deli: pepperoni pizza, house salad, pizza stick, fruit. Grill: corn dog, hamburger.

Tuesday—Beef ravioli, garlic toast, green peas, Mandarin oranges. Pizzaria and Deli: sausage pizza, chicken salad, carrot sticks with ranch, sour power apple sauce, fruit. Grill: crispy chicken burger, hamburger, cheeseburger.

Wednesday—Turkey and gravy, mashed potatoes, carrot coins, warm roll. Pizzaria and Deli: pepperoni pizza, chef salad, chips, cookie. Grill: rib sandwich, hamburger.

Thursday—not available. Pizzaria and Deli: triple cheese pizza, ham salad, side salad with ranch, fruit gelatin. Grill: hot dog, hamburger, cheeseburger.

Friday—not available. Pizzaria and Deli: pepperoni pizza, house salad, cake, treat, fruit. Grill: grilled cheese sandwich, hamburger.

High School Breakfast Breakfast taco bar, cereal, fruit, juice and milk offered daily.

Monday— Glazed donut, sausage biscuit.

Tuesday—Breakfast pizza, pancakes with syrup.

Wednesday—Biscuits with gravy, fruit muffin.

Thursday—Cinnamon roll, pancake on a stick.

Friday—French toast, sausage link, Pop-Tart.

High School Lunch

Milk and juice offered daily.

Pizzaria offered daily: pepperoni pizza, sausage pizza, cheese pizza, fruit, pizza stick (Monday, Friday), side salad (Tuesday, Wednesday, Thursday), cookie, chips.

Deli offered daily: chef salad, hot ham and cheese (Tuesday), Sante Fe turkey melt (Thursday), chicken or tuna salad, sandwiches, baked potato bar, fruit, cookie.

Grill offered daily: Hamburger, cheeseburger, burger fixings, corn dog (Monday), crispy chicken burger (Tuesday), rib barbecue (Wednesday), chicken nuggets with sauce (Thursday), fish burger (Friday), main course sides.

Monday—Beefy ravioli, Texas toast, green peas, mixed vegetables, peaches.

Tuesday—Enchilada casserole, veggie rice, refried beans, fruit Jell-O, applesauce.

Wednesday—Turkey and gravy, mashed potatoes, carrot coins, warm roll, pears.

Thursday-Friday—not available.

THORNDALE

Breakfast

Monday—Cinnamon toast, cereal, milk, fruit juice, apricots.

Tuesday—Scrambled eggs, sausage patty, toast, fruit juice, milk, peaches.

Wednesday— Pancakes, sausage patty, fruit juice, milk, syrup, pears.

Thursday—Cinnamon roll, cereal, fruit juice, milk, fruit cocktail.

Friday—holiday.

Lunch

Milk served with every meal. Sixth grade and up has chef salad option. Yogurt plate offered to fourth grade and up.

Monday—Papa John’s pizza, baked potato, corn, spinach, tossed salad, pears, light ranch dressing, milk.

Tuesday—Chicken fried steak, chicken fried chicken, mashed potatoes, pepper gravy, peas, fruit cocktail, milk, country style rolls.

Wednesday— Chili - cheese nacho, combo burrito, pinto beans, tossed salad, pineapple chunks, light ranch dressing, milk, jalapeño peppers.

Thursday—Turkey-cheese sandwich, peanut butter and jelly sandwich, chips, fruit snacks, baby carrots, Rice Krispy Treats, milk.

Friday—holiday.

MILANO

Breakfast

Fruit, juice, milk, cereal, sausage and toast offered daily.

Monday—Eggs, biscuit, gravy. Tuesday—French toast sticks.

Wednesday—Breakfast pizza.

Thursday—Pig in a blanket, apple slices.

Friday—Eggs, biscuit, gravy.

Lunch

Fruits and milk served daily. Baked potato bar offered Monday, Wednesday and Friday at junior high and high school. Salad bar offered Tuesday and Thursday at junior high and high school; daily at elementary school.

Monday—Beef enchiladas with chili and cheese, mexi-corn, salad with ranch.

Tuesday—Barbecue on a bun, baked beans, baked chips, carrots with ranch.

Wednesday—Beef spaghetti, tossed salad, seasoned green beans, garlic roll, peach cobbler.

Thursday— Crispitos with cheese sauce, Spanish rice, broccoli and cauliflower with ranch.

Friday—Cheeseburger, Tater Tots, lettuce, tomato, pickles, chocolate chip cookies.

GAUSE

Breakfast

Cereal, toast, jelly juice and milk offered daily.

Monday—Biscuit and sausage.

Tuesday—Muf fin squares, applesauce

Wednesday—Breakfast bar. Thursday—Breakfast bar. Friday—holiday.

Lunch

Meal-to-go and milk offered daily.

Monday— Chili, cornbread, carrot sticks, ranch, apple.

Tuesday—Pizza, corn on the cob, mixed fruit, cookie, baked potato.

Wednesday— Bar becue sausage, bread, baked beans, potatoes, orange, chef salad.

Thursday—Pimento cheese sandwich, baked chips, pickle spear, fruit snack; no meals-to-go due to early-out.

Friday—holiday.


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2010-03-25 digital edition



The burn ban for Milam County has been lifted. Burning is always prohibited in the county's municipalities.


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