SENIOR CITIZENS MENU
Monday—Salisbury steak, creamed sliced potatoes, mixed vegetables, whole wheat bread, ambrosia, milk.
Tuesday—Barbecue beef on whole wheat bun, Ranch Style beans, red and green coleslaw, escalloped apples, milk.
Wednesday—Chicken dijon, mashed potatoes, green beans, whole wheat roll, pineapple crisp, milk.
Thursday—Pork roast, brown gravy, garden blend rice, Capri vegetables, wheat roll, peachy bread pudding, milk.
Friday—Meatloaf, seasoned pinto beans, okra and tomatoes, cornbread, fruit cup with orange, milk.