SENIOR CITIZENS MENU
Monday—Grilled chicken sandwich, O’Brien potatoes, baked beans, lettuce, tomato, onion, hot spiced peaches, milk.
Tuesday—Breaded fish, ovenbrowned potatoes, green beans, whole wheat bread, pineappleorange cup, tartar sauce, milk.
Wednesday—Beef cubes with gravy, green peppers and onions, low-sodium rice pilaf, broccoli Normandy, whole wheat roll, apple cobbler, milk.
Thursday—Barbecue riblet, buttered corn, squash medley, whole wheat bread, margarine, fruit cocktail cake, milk.
Friday—Chicken fajita, spicy pinto beans, Spanish rice, lettuce, tomato, salad, flour tortilla, fruit, milk.