News

SCHOOL MENUS

ROCKDALE

Elementary and Intermediate Breakfast

Cereal, juice, fruit, toast, jelly and milk offered daily.

Monday—Pancakes, syrup. Tuesday—Oatmeal. Wednesday—Breakfast pizza.

Thursday—Waffles, syrup.

Friday—Cinnamon roll.

Elementary and Intermediate Lunch

Milk offered daily. Chef salad offered daily at the intermediate school.

Monday—Chicken fajitas, mini corn dogs, veggie rice, refried beans, fruit.

Tuesday—Fish nuggets, rib barbecue, macaroni and cheese, black-eyed peas, cornbread.

Wednesday—Pepperoni pizza, chili mac, seasoned corn, carrot coins, gelatin.

Thursday—Crispy beef taco, hot dog, lettuce, tomatoes, Spanish rice, fruit.

Friday— Cheesebur ger, ha m and cheese sandwich, potato wedges, lettuce, pickles, wacky cake.

Junior High Breakfast

Cereal, juice, fruit, toast, jelly and milk offered daily.

Monday—Glazed donut, pancake on a stick.

Tuesday—Cinnamon roll, biscuit and gravy.

Wednesday—Pancakes with syrup, ham and eggs.

Thursday—French toast, sausage link, breakfast pizza.

Friday—Fruit muffin, cheesy scrambled eggs.

Junior High Lunch

Milk and juice offered daily.

Monday—Popcorn chicken, mashed potatoes, mixed vegetables, fruit. Pizzaria and Deli: pepperoni pizza, house salad, pizza stick, fruit. Grill: corn dog, hamburger.

Tuesday—Chicken fajitas, mexicali corn, Spanish rice, rosy applesauce. Pizzaria and Deli: sausage pizza, ham sandwich, carrot sticks with ranch, sour power applesauce, fruit. Grill: crispy chicken burger, hamburger, cheeseburger.

Wednesday—Stuffed baked potato, seasoned green beans, tossed salad with ranch, cookie. Pizzaria and Deli: pepperoni pizza, chef salad, chips, cookie. Grill: rib sandwich, hamburger.

Thursday—Chili mac, steamed broccoli, hot roll, banana pudding. Pizzaria and Deli: triple cheese pizza, turkey sandwich, side salad with ranch, fruit gelatin. Grill: hot dog, hamburger, cheeseburger.

Friday—Nachos, refried beans, Rice Krispies treat, fruit. Pizzaria and Deli: pepperoni pizza, house salad, cake, treat, fruit. Grill: grilled cheese sandwich, hamburger.

High School Breakfast

Breakfast taco bar, cereal, fruit, juice and milk offered daily.

Monday— Glazed donut, sausage biscuit.

Tuesday—Breakfast pizza, pancakes with syrup.

Wednesday—Biscuits with gravy, fruit muffin.

Thursday—Cinnamon roll, pancake on a stick.

Friday—French toast, sausage link, ham and eggs.

High School Lunch

Milk and juice offered daily.

Pizzaria offered daily: pepperoni pizza, sausage pizza, cheese pizza, fruit, pizza stick (Monday, Friday), side salad (Tuesday, Wednesday, Thursday), cookie, chips.

Deli offered daily: chef salad, hot ham and cheese (Tuesday), Sante Fe turkey melt (Thursday), chicken or tuna salad, sandwiches, baked potato bar, fruit, cookie.

Grill offered daily: Hamburger, cheeseburger, burger fixings, corn dog (Monday), crispy chicken burger (Tuesday), rib barbecue (Wednesday), chicken nuggets (Thursday), fish burger (Friday), main course sides.

Monday—Chop beef sandwich, potato salad, seasoned green beans, fruit.

Tuesday—Nacho grande, Spanish rice, pinto beans, lettuce, cheese, sour power applesauce.

Wednesday—Oven baked chicken, oven fries, green peas, gelatin, fruit.

Thursday—Chicken spaghetti, Texas toast, carrot coins, chocolate pudding, fruit.

Friday— Chili cheese dog, baked beans, seasoned corn, peach crisp, fruit.

THORNDALE

Breakfast

Monday—Cinnamon toast, cereal, apricots, fruit juice, milk.

Tuesday— Oatmeal, giant graham crackers, fruit juice, milk, apricots.

Wednesday— Pancakes, sausage patty, fruit juice, milk, pears.

Thursday—Breakfast sausage pizza, cereal, fruit juice, milk, apples.

Friday—Sausage roll, cereal, fruit juice, milk, apricots.

Lunch

Milk served with every meal. Sixth grade and up has chef salad option. Yogurt plate offered to fourth grade and up.

Monday—Papa John’s pizza, baked potato, corn, spinach, tossed salad, pears, light ranch dressing.

Tuesday—Steak fingers, chicken nuggets, mashed potatoes, pepper gravy, green beans, fruit cocktail, country style rolls.

Wednesday—Beef taco, chicken fajitas, Spanish rice, refried beans, pineapple chunks, salsa, lettuce, tomato.

Thursday—Spaghetti and meat sauce, Italian vegetables, tossed salad, applesauce, bread sticks, light ranch dressing.

Friday—Hamburger, chickenburger, fries, fruit, lettuce, tomato, pickles.

MILANO

Breakfast

Fruit, juice, milk, cereal, sausage and toast offered daily.

Monday—Eggs, biscuit and gravy.

Tuesday—Breakfast on a stick, orange slices.

Wednesday—Cinnamon roll. Thursday—Waffles. Friday—Eggs, biscuit and gravy.

Lunch

Fruits and milk served daily. Baked potato bar offered Monday, Wednesday and Friday at junior high and high school. Salad bar offered Tuesday and Thursday at junior high and high school; daily at elementary school.

Monday—Steak fingers, mashed potatoes, gravy, squash, roll.

Tuesday—Pizza, tossed salad, fruit.

Wednesday—Chicken on a bun, corn nuggets, lettuce, tomato, pickles.

Thursday—Nacho supreme with beef, bean and cheese, salad, sour cream, cookies.

Friday—Cheeseburger, fries, lettuce, tomato, pickles, fruit.

GAUSE

Breakfast

Cereal, toast, jelly, juice and milk offered daily.

Monday—Yogurt, sausage patties.

Tuesday—Cinnamon toast, little smokies, syrup.

Wednesday—Breakfast pizza. Thursday—Pancake stick, syrup. Friday—Pig in a blanket.

Lunch

Meal-to-go and milk offered daily, excluding sandwich days.

Monday—Enchiladas, Spanish rice, pinto beans.

Tuesday—Spaghetti, green beans, garlic bread, apple cobbler, baked potato.

Wednesday—Tacos, pinto beans, salad, cheese, salsa, chef salad.

Thursday—Baked turkey, potatoes, grav y, peas, roll, cherr y crisp, baked potato.

Friday—Deli ham sandwich, chips, pickle spears, orange half, cookie.


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2010-05-06 digital edition



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