Society

SCHOOL MENUS

ROCKDALE Elementary/Intermediate Breakfast

Cereal, toast, breakfast bar and milk offered daily.

Monday—Sausage biscuit.

Tuesday—Sausage, egg and cheese bagel.

Wednesday— French toast, syrup.

Thursday—Scrambled eggs.

Friday— Egg and cheese burrito.

Junior High Breakfast

Cereal, toast, breakfast bar and milk offered daily.

Monday—Sausage biscuit.

Tuesday—Ham and cheese omelet, sausage patty.

Wednesday—Scrambled eggs.

Thursday—Waffles, sausage patty, syrup.

Friday— Egg and cheese burrito.

High School Breakfast

Cereal, toast, breakfast bar and milk offered daily.

Monday—Sausage biscuit.

Tuesday—Sausage, egg and cheese bagel.

Wednesday— Ham and cheese omelet, sausage patty.

Thursday—Scrambled eggs.

Friday— Waffles, sausage patty, syrup.

Elementary/Intermediate Lunch

Salad bar and milk offered daily.

Monday— Chicken nuggets, deli stacker sandwich, peas and carrots, Jell- O with fruit.

Tuesday—Turkey hot dog, pasta marinara, bean and cheese tostada, carrots.

Wednesday— Hamburger, chicken enchiladas, chef salad, green peas.

Thursday— Cheese pizza, barbecue chicken sandwich, turkey and cheese sandwich, Jell- O with fruit.

Friday— Grilled cheese sandwich, ham sandwich, broccoli Normandy.

Junior High Lunch

Rice and charro beans, pepperoni pizza, finishing bar, salad bar and milk offered daily.

Monday— Chicken and noodles, carrots, turkey melt, sausage pizza, deli stacker sandwich, tortilla chips.

Tuesday—Sweet and sour chicken, white rice, Italian blend vegetables, chicken tostada, meatball sub, grilled chicken salad, dinner roll.

Wednesday— Pepper steak beef, green peas, chicken enchiladas, hamburger, seasoned potato wedges, meat lover’s pizza, ham and cheese wrap, tortilla chips.

Thursday— Orange chicken, white rice, grilled cheese sandwich, garden salad, crackers, cheese pizza.

Friday— Chicken alfredo, broccoli Normandy, bean and cheese taco, barbecue rib patty sandwich, supreme pizza, turkey sandwich, tortilla chips.

High School Lunch

Rice and charro beans, hamburger, cheeseburger, chicken patty sandwich, seasoned potato wedges, pepperoni pizza, delicatessen, tortilla chips, finishing bar, salad bar, crackers and milk offered daily.

Monday— Chicken and noodles, carrots, chicken fajitas, turkey melt, ham and cheese salad, cheese pizza.

Tuesday—Spaghetti with marinara, Italian vegetables, chicken tostada, grilled chicken salad, cheese pizza, Jell- O with fruit.

Wednesday— Beef dippers with rice, green peas, chicken enchiladas, chef salad, deluxe pizza.

Thursday— Orange chicken, white rice, grilled cheese sandwich, garden salad, cheese pizza.

Friday— Chicken Alfredo, broccoli Normandy, bean and cheese taco, chicken garden salad, supreme pizza, Jell- O with fruit.

THORNDALE

Breakfast

Milk and fruit juice offered daily.

Monday— Oatmeal, cereal, fruit.

Tuesday— Scrambled eggs, sausage, toast, peaches.

Wednesday— Waffles with syrup, sausage patty, Mandarin oranges.

Thursday— Cinnamon rolls, cereal, mixed fruit.

Friday— Pancake on a stick, cereal, apricots.

Lunch

Milk served daily.

Monday— Pizza, baked potato, diced ham and cheese, salad, fruit.

Tuesday— Steak fingers, chicken nuggets, mashed potatoes, peas and carrots, apricots, gravy, roll.

Wednesday—Chili con carne, burrito, corn, salad, cornbread, fruit cocktail.

T hur sday— Spa g het ti, chicken Parmesan, mixed vegetables, salad, breadsticks, pears.

Friday— Cheeseburger, chicken burger, baked beans, French fries, lettuce, tomato, pickles, cinnamon apples.

MILANO

Breakfast

Cereal, toast, milk and juice offered daily.

Monday— French toast with syrup.

Tuesday— Pig in a blanket.

Wednesday— Cinnamon roll.

Thursday— Pancakes with syrup.

Friday— Biscuit and gravy.

Lunch

Milk served daily. Baked potato bar offered Monday, Wednesday and Friday. Chef salad offered Tuesday and Thursday.

Monday— Chicken on a bun, scalloped potatoes, let tuce, tomato, pickels, applesauce.

Tuesday— Mini corn dogs, macaroni and cheese, broccoli with ranch, mixed fruit.

Wednesday— Chicken fajita, refried beans, lettuce, tomato, salsa, cheese, pineapple chunks.

Thursday— Meatballs with brown gravy, mashed potatoes, corn, garlic bread, strawberry cup.

Friday— Cheeseburger, lettuce, tomato, pickels, hash brown patty, apples.

GAUSE

Breakfast

Cereal, toast, jelly, juice and milk offered daily.

Monday— Burrito.

Tuesday— Waffles, smokies, syrup.

Wednesday— Yogurt, sausage patty.

Thursday— Pancake on a stick, syrup.

Friday—Biscuit and sausage, gravy.

Lunch

Meal-to- go and milk served daily. Baked potato meal offered for third to eighth grade Monday through Thursday. Chef salad offered for sixth to eighthgrade on Wednesdays.

Monday— Cowboy soup, grilled cheese, cookie, fruit.

Tuesday— Chicken nuggets, macaroni and cheese, carrots, bread.

Wednesday—Tacos, salad, pinto beans, salsa, fruit.

Thursday— Pizza, corn on the cob, carrot sticks, ranch, fruit.

Friday— Cheeseburger, fries, salad, fruit.


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