Society

SCHOOL MENUS

ROCKDALE Elementary/Intermediate Breakfast

Cereal, toast, breakfast bar and milk offered daily.

Monday— Pancake and sausage on a stick, syrup.

Tuesday—Yogurt parfait bar.

Wednesday— E g g, cheese and sausage biscuit.

Thursday— Egg and sausage burrito, salsa.

Friday— French toast sticks.

Junior High Breakfast

Cereal, toast, breakfast bar and milk offered daily.

Monday— Pancakes, syrup.

Tuesday—Ham and cheese omelet.

Wednesday— Eggs Italiano.

Thursday—Waffles, sausage patty, syrup.

Friday— French toast sticks.

High School Breakfast

Cereal, toast, breakfast bar and milk offered daily.

Monday— Pancake and sausage on a stick, syrup.

Tuesday—Yogurt parfait bar.

Wednesday— Ham and cheese omelet.

Thursday— Egg and sausage burrito.

Friday—Waffle, syrup.

Elementary/Intermediate Lunch

Salad bar and milk offered daily.

Monday— Chicken nuggets, beef dippers with rice, turkey and cheese sandwich, carrots, Jell- O with fruit.

Tuesday—Turkey hot dog, spaghetti with meat sauce, ham sandwich, carrots.

Wednesday—Hamburger, bean and cheese burrito, turkey wrap, broccoli.

Thursday— Cheese pizza, chicken and noodles, deli stacker sandwich, Italian vegetables, Jell- O with fruit.

Friday— Grilled cheese sandwich, chicken fajitas, turkey sandwich, corn.

Junior High Lunch

Rice and charro beans, pepperoni pizza, finishing bar, salad bar and milk offered daily.

Monday— Beef dippers with rice, carrots, grilled cheese sandwich, sausage pizza, deli stacker sandwich, tortilla chips, Jell- O with fruit.

Tuesday— Beef and broccoli, white rice, carrots, chicken fajitas, mexicorn, turkey hot dog, seasoned potato wedges, grilled chicken salad, Jell- O with fruit.

Wednesday—Spaghetti with meat sauce, stir fry vegetables, beef taco, hamburger, Meat lovers pizza, ham and cheese wrap.

Thursday— Beef lo mein, white rice, Italian vegetables, chicken and rice burrito, barbecue beef sandwich, chicken taco salad, cheese pizza, Jell- O with fruit.

Friday— Beefy macaroni, carrots, beef tostada, grilled cheese sandwich, seasoned potato wedges, supreme pizza, turkey sandwich.

High School Lunch

Rice and charro beans, hamburger, cheeseburger, chicken patty sandwich, seasoned potato wedges, pepperoni pizza, delicatessen, tortilla chips, finishing bar, salad bar, crackers and milk offered daily.

Monday— Beef dippers with rice, carrots, garden salad, saltines, cheese pizza, Jell- O with fruit.

Tuesday— Beef and broccoli, whtie rice, carrots, beef and rice burrito, turkey hot dog, ham and cheese sandwich, wheat roll, cheese pizza, Jell- O with fruit.

Wednesday—Spaghetti with marinara, broccoli, bean and cheese taco, cheeseburger, chef salad.

Thursday— Chicken lo mein, Italian vegetables, chicken and rice burrito, barbecue chicken sandwich, garden salad, Jell- O with fruit.

Friday— Chicken and noodles, corn, chicken soft taco, grilled cheese sandwich, chicken garden salad, supreme pizza.

THORNDALE

Breakfast

Milk and fruit juice offered daily.

Monday— Cinnamon toast, cereal, pineapples, fruit juice, milk.

Tuesday—Sausage biscuit, cereal, peaches.

Wednesday— Pancakes with syrup, sausage, fruit cocktail.

Thursday— Honey wheat donuts, cereal, fruit.

Friday—Yogurt, string cheese, mini banana loaf, cereal, pears.

Lunch

Milk served daily.

Monday— Pizza, baked potato, diced ham and cheese, salad, fruit.

Tuesday— Chicken nuggets, steak f ingers, mashed potatoes, green beans, peaches, gravy, roll.

Wednesday— Barbecue pork rib, barbecue on a bun, potato salad, coleslaw, pudding, pickles.

Thursday— Beef taco, chicken fajita, refried beans, Spanish rice, pineapples.

Friday— Chili dogs, sausage wraps, Ranch Style beans, carrots, applesauce.

MILANO

Breakfast

Cereal, toast, milk and juice offered daily.

Monday— French toast.

Tuesday— Donuts.

Wednesday— Chicken biscuit.

Thursday— French toast.

Friday—Sausage biscuit.

Lunch

Milk and fruit served daily. Baked potato bar offered Monday, Wednesday and Friday. Chef salad offered Tuesday and Thursday.

Monday— Chicken and cheese crispitos, cheese sauce, corn.

Tuesday— Corn dog, broccoli rice casserole, baby carrots.

Wednesday— Penne pasta, green beans, garden salad, garlic bread stick.

Thursday— Chicken strips, mashed potatoes, gravy, sweet peas.

Friday—Cheeseburger, baked chips.

GAUSE

Breakfast

Cereal, toast, jelly, juice and milk offered daily.

Monday— Pig in a blanket.

Tuesday—Scrambled eggs.

Wednesday— Waffles, smokies, syrup.

Thursday—Yogurt, sausage patty.

Friday— Breakfast pizza.

Lunch

Meal-to- go and milk served daily. Baked potato meal offered for third to eighth grade Monday through Thursday. Chef salad offered for sixth to eighthgrade on Wednesdays.

Monday— Corn dog, Tater Tots, baked beans, fruit.

Tuesday—Pizza, corn, salad, ranch, fruit.

Wednesday— Roasted chicken, garlic potatoes, peas, roll.

Thursday— Barbecue sausage, pinto beans, macaroni and cheese, bread, cookie.

Friday— Cheeseburger, fries, salad.


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