Elementary and

Intermediate Breakfast

Cereal, fruit and milk offered daily.

Monday—Sausage, egg and cheese quesadilla.

Tuesday— French toast sticks, sausage patty.

Wednesday— Egg and sausage burrito.

Thursday— Biscuits, gravy.

Friday—Waffles, sausage patty.

Junior High Breakfast

Cereal, fruit and milk offered daily.

Monday— Eggs rancheros, toast.

Tuesday— French toast.

Wednesday— Breakfast sandwich.

Thursday—Blueberry muffin, yogurt.

Friday—Yogurt parfait bar.

High School Breakfast

Cereal, fruit and milk offered daily.

Monday— Eggs rancheros, toast

Tuesday—Yogurt parfait.

Wednesday— Breakfast sandwich.

Thursday— Biscuits, gravy.

Friday— French toast.

Elementary and Intermediate Lunch

Salad bar, fruit bar and milk offered daily.

Monday— Beefy macaroni, popcorn chicken, sunbutter sandwich, steamed broccoli.

Tuesday— Orange chicken with rice, chili dog, turkey wrap, steamed corn.

Wednesday—Macaroni and cheese, rotini with meat sauce, ham sandwich, steamed baby carrots.

Thursday— Chicken burrito, chicken sala d sand wich, p epp eroni piz za, steamed green beans.

Friday— Chicken and noodles, chef salad, crackers, hamburger, Tater Tots.

Junior High Lunch

Milk offered daily. Fruit and vegetable bar Monday, Wednesday, Thursday and Friday.

Monday— Meatballs and noodles, chicken quesadilla, corn dog, sausage piz za, ham and cheese sandwich, steamed broccoli.

Tuesday—Sweet sour chicken with rice, countr y fried steak, mashed potatoes, barbecue chicken sandwich, Italian salad, garlic bread, pepperoni jalapeƱo pizza, steamed corn, salad and fruit bar.

Wednesday—Rotini with meat sauce, beef enchilada, Spanish rice, chicken nuggets, barbecue chicken wrap, pepperoni calzone, steamed baby carrots.

Thursday— Beef teriyaki dippers, rice, baked potato bar, meat lovers pizza, spicy chicken wrap, Italian salad, crackers, steamed green beans.

Friday— Chicken and noodles, nachos, bacon cheeseburger, turkey and cheese sandwich, pepperoni pizza, Italian vegetables.

High School Lunch

Milk, fruit and vegetable bar offered daily. Adobe grill bar offered Monday, Wednesday and Friday.

Monday— Meatballs and noodles, corn dog, crispy chicken salad, sausage pizza, steamed broccoli.

Tuesday— Orange chicken, rice, chicken quesadilla, Italian sub, taco salad, pepperoni calzone, steamed corn.

Wednesday— Baked potato bar, chicken nug gets, ham and cheese salad, meat lover’s pizza, steamed baby carrots.

Thursday— Beef teriyaki dippers, rice, beef enchiladas, spicy chicken wrap, ham and cheese salad, pepperoni pizza, steamed green beans.

Friday— Rotini with meat sauce, breaded fish sandwich, crispy chicken salad, cheese pizza, steamed mixed vegetables.



Fruit juice and milk offered daily. Cereal offered Monday, Thursday and Friday.

Monday— Cheese toast, pineapples.

Tuesday— Scrambled eg gs, sausage, toast, pears.

Wednesday—French toast, sausage, fruit cocktail.

Thursday— Honey wheat donut, peaches.

Friday—Sausage roll, fruit.


Milk offered daily.

Monday— Pizza, baked potato, diced ham and cheese, corn, garden salad, cinnamon apples.

Tuesday— Steak fingers, chicken nug gets, mashed potatoes, green beans, gravy, roll, fruit cocktail.

Wednesday— Chili cheese nachos, beef and bean burrito, pinto beans, garden salad, pineapples.

Thursday— Lasagna, pizza, mixed vegetables, garden salad, breadsticks, pears.

Friday— Bulldog burger, chicken burger, spicy chicken, French fries, fruit.



Cereal, toast, fruit, juice and milk offered daily.

Monday— Mini pancakes, sausage.

Tuesday— French toast, sausage.

Wednesday— Breakfast burrito.

Thursday— Honey bun, sausage.

Friday—Scrambled eggs, sausage.


Fruit and milk served daily. Chef salad available daily at the elementary and Monday, Wednesday and Friday at the junior high and high school Chicken wrap available Tuesday and Thursday at the junior high and high school.

Monday— Chicken on a bun, potatoes au gratin, green salad.

Tuesday— Cheeseburger macaroni, green beans, baby carrots, ranch dressing, graham crackers.

Wednesday— Ravioli, garden salad, corn, garlic bread.

Thursday— Chicken fajita, refried beans, Spanish rice.

Friday—Cheeseburger, baked chips.



Cereal, toast, jelly, juice and milk offered daily.

Monday— Pig-in-a-blanket.

Tuesday—Yogurt, sausage patty.

Wednesday— Pancake- on-a-stick.

Thursday— Cinnamon toast, little smokies.

Friday— Muffin.


Meal- to- go and milk served daily. Baked potato meal offered for third to eighth grades Monday through Thursday. Chef salad offered for sixth to eighth- grades on Wednesdays.

Monday— Chicken- on- a- bun, Tater Tots, salad, fruit, cheese.

Tuesday— Spaghetti, green beans, garlic toast, peach crisp.

Wednesday— Chili- cheese tots, carrot sticks, Ranch Style beans, fruit.

Thursday—Barbecue sausage, baked beans, potatoes, honey wheat bread, fruit.

Friday— Sloppy joes, fries, fruit, pickle spears.

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