SENIOR CITIZENS MENU
Thursday, March 1—Tuna pasta salad, cucumbers and tomatoes, pear gelatin salad, wheat bread, brownie, milk.
Friday, March 2—Barbecue beef, hot potato salad, seasoned pinto beans, coleslaw, cornbread, fruit cup with orange, milk.
Monday, March 5— Chicken Parmesan, herb pasta with broccoli, Italian green beans, garlic bread, fruit crisp, 2% milk.
Tuesday, March 6— Chef’s salad, Italian dressing, crackers, fruit cup, chocolate chip cookie, milk.
Wednesday, March 7—Lean beef patty, oven potatoes, lettuce, tomato, onion, baked beans, hamburger bun, fruit yogurt, milk.
Thursday, March 8— Chicken salad plate, two bean salad, peach fruit salad, wheat bread, pistachio pudding, milk.
Friday, March 9— Crispy fish, corn O’Brien, seasoned spinach, whole wheat bread, fruit, milk.