Cereal, toast, breakfast bar, jelly and milk offered daily.

Monday— French toast sticks.

Tuesday— Egg and cheese biscuit.

Wednesday— Scrambled egg with cheese.

Thursday— Cinnamon roll.

Friday—Egg, ham and cheese taco.

Elementary and Intermediate Lunch

Salad bar and milk offered daily.

Monday— Spaghetti with meatballs, turkey corn dog, grilled cheese sandwich, green peas.

Tuesday— Macaroni and cheese, beef quesadilla, diced ham and cheese salad, saltine crackers, peas and carrots.

Wednesday— Chicken spaghet ti, meatball sub, peanut butter and jelly banana dog, Italian vegetables.

Thursday— Bean and cheese burrito, cheese pizza, chef salad, saltine crackers, baby carrots.

Friday— Orange chicken, white rice, cheeseburger, turkey and cheese wrap, corn on the cob.

Junior High and High School Lunch

Salad bar, finishing bar, cheeseburger, chicken patty sandwich, tortilla chips and milk offered daily. Spanish rice and Mexican mixed beans offered Monday, Tuesday and Thursday. Potato wedges offered Monday, Wednesday and Friday.

Monday— Spaghetti with meatballs, green peas, chicken taco, turkey corn dog, pepperoni pizza, grilled cheese sandwich.

Tuesday— Macaroni and cheese, peas and carrots, beef quesadilla, Sloppy Joe, beefy pizza, diced ham and cheese salad.

Wednesday— Chicken teriyaki stir fry, white rice, chicken spaghetti, Italian vegetables, meatball sub, cheese pizza, peanut butter and jelly banana dog.

Thursday— Chicken Parmesan, baby carrots, bean and cheese burrito, barbecue rib patty sandwich, meat lovers pizza, chef salad.

Friday— Orange chicken, white rice, corn on the cob, Cajun chicken jambalaya, chicken Parmesan sandwich, pepperoni pizza, turkey and cheese wrap.



Fruit juice and milk offered daily. Cereal offered, Monday, Tuesday, Thursday and Friday.

Monday— Breakfast taco, fruit.

Tuesday— Cinnamon roll, applesauce.

Wednesday—French toast with syrup, sausage, fruit cocktail.

Thursday—Assorted Danishes, peaches.

Friday— Sausage roll, fruit.


Milk offered daily.

Monday— Pizza, baked potato, diced ham and cheese, seasoned corn, garden salad, peaches.

Tuesday— Chicken nuggets, steak fingers, mashed potatoes, green beans, gravy, roll, Mandarin oranges.

Wednesday— Chicken noodle soup, grilled cheese sandwich, garden salad, apple crisp.

Thursday— Lasagna, pizza, mixed vegetables, garden salad, breadstick, pears.

Friday— Bulldog bur ger, chicken burger, spicy chicken, burger salad, potato smiles, fruit.



Sausage, cereal, toast, fruit, milk and juice offered daily.

Monday— Bagel pizza.

Tuesday—Waffles, sausage, syrup.

Wednesday— Cinnamon roll, sausage.

Thursday— Chicken biscuit.

Friday— Honey bun, sausage.


Fruit and milk served daily.

Monday— Barbecue chicken bites, sweet potatoes, tossed salad, breadstick.

Tuesday— Breaded steak sandwich, French fries.

Wednesday— Beef nachos, pinto beans, Spanish rice.

Thursday— Chicken strips, mashed potatoes with gravy, broccoli, breadstick.

Friday—Cheeseburger, baked chips.



Cereal, toast, jelly, juice and milk offered daily.

Monday— Pig- in-a- blanket.

Tuesday— Scrambled eggs.

Wednesday— Oatmeal.

Thursday—Pancake-on-a-stick, syrup.

Friday— Biscuit, sausage, jelly.


Meal- to- go and milk served daily. Baked potato meal offered for third to eighth grade Monday through Thursday. Chef salad offered for sixth to eighthgrade on Wednesdays.

Monday—Cowboy soup, grilled cheese, fruit, cookie.

Tuesday— Barbecue sausage, baked beans, macaroni and cheese, bread, fruit.

Wednesday— Beef quesadilla, salad, pinto beans, fruit.

Thur sday— Chicken fried steak, potatoes, gravy, peas, rolls.

Friday— Chili- cheese dog, fries, carrot sticks, fruit.

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