SENIOR CITIZENS MENU
Monday—Beef tips and mushrooms, scalloped potatoes, cabbage with pimento, whole wheat bread, fruit, milk.
Tuesday—Turkey salad plate, pasta pea salad, corn salad, wheat roll, ambrosia cup, milk.
Wednesday—Meatloaf, potato wedges, Italian green beans, whole wheat bread, fruit cup, milk.
Thursday—Barbecue chicken breast, Great Northern beans, squash and onions, whole wheat bread, orange wedges, milk.
Friday— Crumb top baked fish, carrots, tangy coleslaw, whole wheat bread, peach crisp, milk.