SENIOR CITIZENS MENU
Tuesday—Low sodium baked chicken, black-eyed peas, dill carrots, wheat roll, ambrosia cup, milk.
Wednesday—Spaghetti with meat sauce, green peas with pimento, tossed salad, diet dressing, garlic bread, summer fruit cup, milk.
Thursday—Sliced pork with gravy, oven browned potatoes, southern tomato and okra, whole wheat bread, apple crisp, milk.
Friday—Turkey with gravy, cranberry sauce, sweet potato casserole, garden mix vegetables, whole wheat bread, strawberry swirl, milk.