Society

SCHOOL MENUS

ROCKDALE

Breakfast

Fruit, cereal and milk served daily.

Monday—French toast, sausage.

Tuesday—Yogurt, blueberry muffin.

Wednesday—Pancake, sausage.

Thursday—Cinnamon roll.

Friday—Ham and cheese breakfast taco.

Elementary and Intermediate Lunch

Milk, fruit and vegetable bar served daily.

Monday—Chicken pot pie, spaghetti and meat sauce, tuna salad sandwich, steamed broccoli.

Tuesday—Beef soft tacos, pepperoni pizza, garden salad, charro beans.

Wednesday—Beef Salisbury steak, cheese enchilada casserole, SunButter and jelly sandwich, mashed potatoes.

Thursday—Beef lo mein, turkey hot dog, taco salad, baby carrots.

Friday—Grilled ham and cheese sandwich, hamburger, chicken fajita wrap, Tater Tots.

Junior High Lunch

Milk, fruit and vegetable bar served daily.

Monday—Chicken fried steak, beef enchilada casserole, chef salad, turkey and cheese sandwich, potato wedges.

Tuesday—Beef shepherd’s pie, chicken burrito, garden salad, chicken salad sandwich, charro beans.

Wednesday—Spaghetti and meatballs, nacho supreme, Italian salad, deli stacker sandwich, steamed broccoli.

Thursday—Tomato soup with grilled cheese sandwich, sweet and sour chicken, taco salad, tuna salad sandwich, steamed green beans.

Friday—Chicken Alfredo, beef lo mein, teriyaki chicken salad, Italian sub, steamed vegetables.

High School Lunch

Milk, fruit and vegetable bar served daily.

Monday—Chicken fried steak, beef teriyaki dippers, beef enchilada casserole, chef salad, steamed green beans.

Tuesday—Beef shepherd’s pie, sweet and sour chicken, chicken burrito, garden salad, charro beans.

Wednesday—Spaghetti and meatballs, chicken lo mein, nacho supreme, Italian salad, steamed broccoli.

Thursday—Tomato soup with grilled cheese sandwich, orange glazed chicken, crispy beef tacos, taco salad, steamed baby carrots.

Friday—Chicken Alfredo, beef lo mein, been and cheese tacos, teriyaki chicken salad steamed vegetables.

THORNDALE
Breakfast

Fruit, juice, milk, bottled water, chips, cookies, yogurt and ice cream offered daily.

Monday—Cinnamon toast, cereal.

Tuesday—Sausage biscuit.

Wednesday—Breakfast pizza.

Thursday—Cheese stick, cereal.

Friday—Bagel with cream cheese or jelly.

Lunch

Milk, vegetables, fruit, bottled water, juice, chips, cookies, yogurt and ice cream offered daily. Sandwiches and salads available Monday through Thursday.

Monday—Sloppy Joes, ravioli.

Tuesday—Salisbury steak, sliced turkey.

Wednesday—Beef nachos, burrito.

Thursday—Vegetable soup, grilled cheese sandwich.

Friday—Chickenburger, cheeseburger, spicy chickenburger.

Milano

Breakfast

Fruit, juice, and milk served daily.

Monday—Oatmeal, sausage patty.

Tuesday—Waffle, sausage patty.

Wednesday—Mini pancakes, sausage patty.

Thursday—Banana muffin, yogurt.

Friday—Biscuit sausage.

Lunch

Fruit and milk served daily.

Monday—Barbecue rib sandwich, pinto beans, salad.

Tuesday—Corn dog, steamed broccoli, baby carrots.

Wednesday—Barbecue chicken thighs, green beans, diced potatoes.

Thursday—Frito pie, salad, corn, crackers.

Friday—Cheeseburger, celery sticks.

GAUSE

Breakfast

Cereal, toast, jelly, juice, milk and fruit served daily.

Monday—Pancake-on-a-stick.

Tuesday—Cinnamon-raisin muffin.

Wednesday—Waffle, little smokies.

Thursday—Biscuit, sausage

Friday—Scrambled eggs.

Lunch

Sun-baked chips, pickle spear, mayonnaise, mustard, fruit and milk offered daily. Chef salads offered daily to sixth, seventh and eighth-grades. Baked potatoes available daily to third through eighth grades.

Monday—Chili, crackers, cheese sticks, cookie.

Tuesday— Cat f ish, macaroni and cheese, black-eyed peas.

Wednesday—Pizza, salad, corn.

Thursday— Chicken and rice soup, crackers.

Friday—Beef and cheese nachos, salad.


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The burn ban for Milam County has been lifted. Burning is always prohibited in the county's municipalities.


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