Fruit, cereal and milk served daily.

Monday—French toast, sausage.

Tuesday—Vanilla yogurt, apple cinnamon muffin.

Wednesday—Pancakes, sausage.

Thursday—Cinnamon roll.

Friday—Not available.

Elementary and Intermediate Lunch

Milk, fruit and vegetable bar served daily.

Monday—Barbecue beef sandwich, orange glazed chicken, deli stacker sandwich, steamed green beans.

Tuesday— Chicken pot pie, cheese pizza, Italian salad, steamed baby carrots.

Wednesday—Chicken enchilada casserole, crispy beef tacos, grilled chicken wrap, refried beans.

Thursday—Beefy macaroni, corn dog, Greek salad, Southwestern corn.

Friday—Not available.

Junior High Lunch

Milk, fruit and vegetable bar served daily.

Monday—Meatball sub, chicken enchilada casserole, taco salad, ham and cheese sandwich, charro beans.

Tuesday—Chicken soft tacos, Salisbury steak, teriyaki chicken salad, tuna salad sandwich, mixed vegetables.

Wednesday—Sweet and sour chicken, beef lasagna, crispy buffalo chicken salad, Italian sub, Southwestern corn.

Thursday—Beef macaroni, beef teriyaki dippers, crispy chicken Caesar salad, deli stacker, peas and carrots.

Friday—Not available.

High School Lunch

Milk, fruit and vegetable bar served daily.

Monday—Beef rotini, chicken enchilada casserole, meat lover’s pizza, barbecue rib sub, taco salad.

Tuesday—Salisbury steak, chicken lo mein, pepperoni and jalapeƱo pizza, Southwest chicken sub, teriyaki chicken salad, mixed vegetables.

Wednesday—Barbecue glazed chicken, beef teriyaki, sausage pizza, Philly cheese steak sandwich, crispy buffalo chicken salad, Southwestern corn.

Thursday—Beefy macaroni, sweet and sour chicken, barbecue chicken pizza, chicken pesto sub, crispy chicken Caesar salad, peas and carrots.

Friday—Not available.



Fruit, juice, milk, bottled water, chips, cookies, yogurt and ice cream offered daily.

Monday—Cinnamon toast.

Tuesday—Scrambled eggs, toast.

Wednesday—Waffles, sausage.


Friday—Not available.


Milk, vegetables, fruit, bottled water, juice, chips, cookies, yogurt and ice cream offered daily. Sandwiches and salads available Monday through Thursday.

Monday—Pizza dippers, chicken quesadillas.

Tuesday—Steak fingers, popcorn chicken.

Wednesday—Chili mac, chopped beef on bun.


Friday—Not available.



Fruit, juice, and milk served daily.

Monday—Bagel pizza.

Tuesday—Honey bun, sausage.

Wednesday—Oatmeal, sausage.

Thursday—Sausage biscuit.

Friday—Not available.


Milk served daily.

Monday—Chili-cheese pie with Fritos, pinto beans, corn, crackers, peaches.

Tuesday—Hot ham and cheese sandwich, vegetable soup, broccoli, apple slices.

Wednesday—Chicken fajita, tortilla, refried beans, rice, apricots.

Thursday—Barbecue chicken thighs, sweet potatoes, green beans, roll, mixed fruit.

Friday—Not available.



Cereal, toast, jelly, juice, milk and fruit served daily.


Tuesday— Cinnamon-raisin muffin, sausage patty.

Wednesday—Waffles, little smokies.

Thursday—Biscuit, sausage.

Friday—Breakfast pizza.


Fruit, sun-baked chips, pickle spear, mayonnaise, mustard and milk offered daily. Chef salads offered daily to sixth, seventh and eighth-grades. Baked potatoes available daily to third through eighth grades.

Monday—Ravioli, garlic toast, peas, peach crisp.

Tuesday—Chicken and rice soup, sweet peas, crackers.

Wednesday—Nachos, garden salad, Ranch Style beans.

Thursday— Catfish, macaroni and cheese, broccoli, bread, Tater Tots.

Friday—Sloppy Joes, fries, Ranch Style beans.

Click here for digital edition
2013-02-21 digital edition

Copyright 2009-2018 Rockdale Reporter, All Rights Reserved.

Special Sections

Special Sections