Society

SCHOOL MENUS

ROCKDALE
Elementary Breakfast
Milk served daily.
Monday—Blueberry muffin,
yogurt, apple.
Tuesday— Cinnamon waff le,
orange.
Wednesday—Sausage bagel,
grape juice.
Thursday—Blueberry pancakes, banana.
Friday— Cinni minis, apple
juice.
Intermediate, Junior High
and High School Breakfast
Milk and fruit served daily.
Monday—Blueberry muffin,
yogurt.
Tuesday—Pancakes, sausage.
Wednesday—Egg, sausage and
cheese biscuit.
Thursday—Breakfast pizza.
Friday—Breakfast quesadilla.
Elementary and
Intermediate Lunch
Milk, fruit and vegetable bar
served daily.
Monday— Hot dog, turkey
melt, Italian salad, steamed carrots. Tuesday—Double cheese pizza,
grilled ham and cheese sandwich, Mandarin chicken salad,
steamed broccoli.
Wednesday—Chicken tenders,
macaroni and cheese, deli stacker
sandwich, steamed green beans.
Thursday—Chicken enchilada
casserole, spicy popcorn chicken,
turkey and cheese sandwich,
refried beans.
Friday—Hamburger, grilled
cheese sandwich, tuna salad
wrap, Tater Tots.
Junior High Lunch
Milk, fruit and vegetable bar
served daily.
Monday— Spaghetti with
meatballs, pepperoni and jalapeño pizza, corn dog, tuna salad
sandwich, steamed carrots.
Tuesday—Beef and broccoli
stir fry, meat lover’s pizza, spicy
chicken tenders, Mandarin chicken salad, steamed broccoli.
Wednesday—Chicken jambalaya, beef taco pizza, popcorn
chicken, turkey and Swiss sandwich, steamed green beans.
Thursday—Beefy nachos, meat
lover’s pizza, beef tenders, chicken taco salad, refried beans.
Friday—Country fried steak,

spicy chicken pizza, barbecue
beef sandwich, Italian sub, cornon the-cob.
High School Lunch
Milk, fruit, vegetable bar
and build-your-own-nacho bar
offered daily.
Monday— Spaghetti with
meatballs, pepperoni and jalapeño pizza, meatball sub, corn
dog, tuna salad sandwich,
steamed carrots.
Tuesday—Beef and broccoli
stir fry, meat lover’s pizza, barbecue beef sub, spicy chicken
tenders, Mandarin chicken salad,
steamed broccoli.
Wednesday—Chicken jambalaya, beef taco pizza, Southwest
chicken sub, popcorn chicken,
turkey and Swiss sandwich,
steamed green beans.
Thursday—Beefy nachos, meat
lover’s pizza, chicken Parmesan
sub, beef tenders, chicken taco
salad, refried beans.
Friday—Country fried steak,
spicy chicken pizza, Italian sub,
barbecue beef sandwich, Italian
sub, corn-on-the-cob.

THORNDALE
Breakfast
Fruit, fruit juice and milk
served daily.
Monday— Oatmeal, Teddy
Grahams, breakfast taco, cereal,
toast.
Tuesday—Whole grain cinnamon roll, cereal, cheese stick,
boiled egg.
Wednesday—Bean and cheese
taco, breakfast taco, cereal,
yogurt.
Thursday—Whole grain Pop-
Tart, cereal, whole grain cereal
bar, yogurt, whole grain muffin.
Friday—Whole grain breakfast
pizza, yogurt parfait, breakfast
taco.
Lunch
Variety of whole grains, fruit,
vegetables, milk and ala carte
items served daily. Variety of
sandwiches available Monday
through Thursday.
Monday—Whole grain pizza
dippers, whole grain thin pizza.
Tuesday—Fish sticks, chicken
nuggets.
Wednesday— Chicken and
noodles, sliced turkey.
Thursday—Meatloaf, chicken

patty.
Friday—Submarine sandwich,
ham and cheese melt.

MILANO
Breakfast
Juice and milk served daily.
Monday—Whole grain waffle,
mixed berries.
Tuesday—French toast, mixed
fruit.
Wednesday—Sausage kolache,
applesauce.
Thursday—Whole grain biscuits, sausage patty.
Friday—Whole grain banana
muffin, fruit.
Lunch
Milk served daily.
Monday— Gla zed chi cken breast, brown rice, Ranch
Style beans, garden salad, sliced
apples.
Tuesday—Whole grain corn
dog, sweet potato puffs, blackeyed peas, Mandarin oranges.
Wednesday— Meatballs,
brown gravy, wheat roll, baby
spinach salad, mashed potatoes,
raisins.
Thursday—French bread pizza, broccoli salad, green beans.
Friday— Cheeseburger on
wheat bun, baby carrots, lettuce,
tomato, pickles, pineapple.

GAUSE
Breakfast
Cereal, toast, jelly, fruit, juice
and milk served daily.
Monday—Breakfast pizza.
Tuesday—Breafast burrito.
Wednesday—Cinnamon toast,
little smokies.
Thursday—Oatmeal, sausage
patty.
Friday—Pig-in-a-blanket.
Lunch
Sub, salad, baked chips, pickle
spear, fruit, loaded baked potato
graham crackers, carrot and
celery sticks, broccoli and milk
offered daily.
Monday— Cowboy soup,
grilled cheese sandwich, cookie.
Tuesday—Meatloaf, bread,
mashed potatoes, peas.
Wednesday—Nachos, pinto
beans, salad.
Thursday—Pizza, corn- onthe cob, salad, fruit cup.
Friday—Cheeseburger, fries,
lettuce, tomato, pickles.


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