Society

SCHOO L MENU

ROCKDALE

Elementary Breakfast

Milk served daily.

Monday—Chocolate chip muffin, strawberry banana yogurt, orange juice.

Tuesday—Cinnamon waffle, apple.

Wednesday—Cheesy breakfast burrito, grape juice.

Thursday—Cocoa Puffs, graham crackers, apple juice.

Friday—Maple pancakes, banana.

Intermediate, Junior High and

High School Breakfast

Milk and fruit served daily.

Monday—Chocolate chip muffin, strawberry yogurt.

Tuesday—Belgium waffle sticks.

Wednesday—Sausage pancake wrap.

Thursday—Country breakfast bowl.

Friday—Sausage and cheese breakfast taco.

Elementary and Intermediate Lunch

Milk, fruit and vegetable bar served daily.

Monday—Mini State Fair corn dogs, SunButter and jelly sandwich, meaty Italian sub, sweet corn and peppers.

Tuesday— Spaghetti with meatballs, garlic bread, pepperoni pizza, chicken taco, Italian mixed vegetables.

Wednesday—Chicken fried steak fingers, chili, cornbread, deli stacker sandwich, roasted sweet potatoes.

Thursday— Crispy cheesy quesadilla, chicken nuggets, roll, ham and cheese sandwich, homemade charro beans.

Friday—Hamburger, barbecue beef sub, turkey wrap, Tater Tots.

Junior High Lunch

Milk, fruit and vegetable bar served daily.

Monday—Texas barbecue glazed chicken, pepperoni and jalapeño pizza, mini State Fair corn dogs, barbecue chicken ranch salad, roasted sweet potatoes.

Tuesday— Sweet and sour chicken, meat lover’s pizza, spicy chicken sandwich, Mandarin chicken salad, steamed broccoli.

Wednesday— Home style meatloaf, sausage pizza, popcorn chicken, spicy crispy chicken Caesar salad, TexMex sweet corn and peppers.

Thursday—Beef supreme lasagna, meat lover’s pizza, Texas chicken fried steak tenders, Italian salad, Italian mixed vegetables.

Friday—Country beef and potatoes, spicy chicken pizza, barbecue rib sandwich, taco salad, steamed peas and carrots.

High School Lunch

Milk, fruit, vegetable bar and build-yourown nacho bar offered daily.

Monday—Texas barbecue glazed chicken, pepperoni and jalapeño pizza, meatball sub, mini State Fair corn dogs, barbecue chicken ranch salad, roasted sweet potatoes.

Tuesday— Sweet and sour chicken, meat lover’s pizza, barbecue beef sub, spicy chicken sandwich, Mandarin chicken salad, steamed broccoli.

Wednesday—Barbecue stuffed baked potato, sausage pizza, Southwest chicken sub, popcorn chicken, spicy crispy chicken Caesar salad, TexMex sweet corn and peppers.

Thursday—Beef supreme lasagna, meat lover’s pizza, chicken Parmesan sub, Texas chicken fried steak tenders, Italian salad, Italian mixed vegetables.

Friday— Country beef and potatoes, spicy chicken pizza, Italian sub, barbecue rib sandwich, taco salad, steamed peas and carrots.

THORNDALE

Breakfast

Milk, juice and fruit served daily. Variety choices for breakfast, not all choices listed.

Monday—Scrambled eggs, toast, yogurt parfait, cereal.

Tuesday—Sausage on whole grain biscuit, yogurt parfait.

Wednesday—Pancake, sausage, breakfast taco.

Thursday—Whole grain super donut, cereal, whole grain muffin.

Friday—Whole grain breakfast pizza, cereal, toast.

Lunch

Variety of whole grains, fruit, vegetables and milk served daily.

Monday—Oven fried chicken, roasted chicken.

Tuesday—Steak fingers, chicken nuggets.

Wednesday—Enchiladas, chicken quesadillas.

Thursday—Beef mac, egg roll.

Friday—Cheeseburger, chickenburger.

MILANO

Breakfast

Fruit, milk and juice served daily. Alternate breakfast offered daily: whole grain cereal, whole grain Pop-Tart, fruit, juice, milk.

Monday—Mini pancakes.

Tuesday—Whole grain cinnamon bun.

Wednesday—Whole grain oatmeal Pop- Tarts.

Thursday—Whole grain biscuits, sausage.

Friday—Whole grain banana muffin.

Lunch

Milk served daily.

Monday—Chicken on whole wheat bun, sweet potato fries, broccoli, applesauce.

Tuesday—Whole grain corn dog, vegetarian beans, romaine salad, cherry tomatoes, Mandarin oranges.

Wednesday—Salisbury steak, brown gravy, whole grain roll, mashed potatoes, green beans, banana.

Thursday—Beef taco salad, salsa, refried beans mixed fruit.

Friday—Cheeseburger on wheat bun, baby carrots, lettuce, tomato, pickles, pineapple, popcorn.

GAUSE

Breakfast

Cereal, toast, jelly, fruit, juice and milk served daily.

Monday—Pancake-on-a-stick.

Tuesday—Pig-in-a-blanket.

Wednesday—Breakfast burrito.

Thursday—Cinnamon toast, little smokies.

Friday—Breakfast pizza.

Lunch

Sub, salad, baked chips, pickle spear, fruit, loaded baked potato graham crackers, carrot and celery sticks, broccoli and milk offered daily.

Monday—Sloppy Joe, fries, veggie cup, cookie.

Tuesday—Spaghetti, garlic toast, broccoli and cheese, cobbler.

Wednesday—Fajita, cheese, salad, pinto beans.

Thursday—Barbecue sausage, sweet potato fries, green beans, bread.

Friday—Chili-cheese dog, Tater Tots.


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