Society

SCHOOL MENUS

ROCKDALE
Elementary Breakfast
Milk served daily.
Monday—Banana muffin, vanilla yogurt,
orange juice.
Tuesday—Mini cinnamon rolls, apple.
Wednesday— Cheesy omelet, grape
juice.
Thursday—Cocoa Puffs, graham crackers, apple juice.
Friday—No school.
Intermediate Breakfast
Milk and fruit served daily.
Monday—Apple muffin, vanilla yogurt.
Tuesday—Live omelet bar.
Wednesday—Biscuit, gravy, sausage.
Thursday—Sausage, egg and cheese
Rockmuffin.
Friday—No school.
Junior High Breakfast
Milk and fruit served daily.
Monday—Apple muffin, vanilla yogurt.
Tuesday—Cinnamon roll.
Wednesday—Live omelet bar.
Thursday—Sausage, egg and cheese
Rockmuffin.
Friday—No school.
High School Breakfast
Milk and fruit served daily.
Monday—Apple muffin, vanilla yogurt.
Tuesday—Cinnamon roll.
Wednesday—Biscuit, gravy, sausage.
Thursday—Live omelet bar.
Friday—No school.
Elementary and Intermediate Lunch
Milk, fruit and vegetable bar served daily.
Monday— Big Tex corn dog, crispy
chicken, roll, tuna salad sandwich, sweet
corn and peppers.
Tuesday—Garlic and iTiger herb chicken,

pepperoni pizza, crispy chicken salad, Italian
mixed vegetables.
Wednesday—Texas chicken fried steak
fingers, sweet and sour chicken, deli stacker
sandwich, roasted sweet potatoes.
Thursday—Texas barbecue chicken
sandwich, crispy beef tacos, ham and
cheese sandwich, homemade charro beans.
Friday—No school.
Junior High Lunch
Milk, fruit and vegetable bar served daily.
Monday— Beefy mac and cheese,
pepperoni and jalapeño pizza, Big Tex corn
dog, barbecue chicken ranch salad, roasted
sweet potatoes.
Tuesday—Crispy orange chicken, meat
lover’s pizza, spicy chicken sandwich, Mandarin chicken salad, steamed broccoli.
Wednesday—Texas chili, baked potato
bar, sausage pizza, popcorn chicken, spicy
crispy chicken Caesar salad, Tex Mex sweet
corn and peppers.
Thursday—Garlic and iTiger herb chicken, meat lover’s pizza, Texas chicken fried
steak tenders, Italian salad, Italian mixed
vegetables.
Friday—No school.
High School Lunch
Milk, fruit, vegetable bar and build-yourown nacho bar offered daily.
Monday—Beefy mac and cheese, pepperoni and jalapeño pizza, meatball sub, Big
Tex corn dog, barbecue chicken ranch salad,
roasted sweet potatoes.
Tuesday—Crispy orange chicken, meat
lover’s pizza, barbecue beef sub, spicy
chicken sandwich, Mandarin chicken salad,
steamed broccoli.
Wednesday—Texas chili, baked potato
bar, sausage pizza, Southwest chicken sub,

popcorn chicken, spicy crispy chicken Caesar salad, Tex Mex sweet corn and peppers.
Thursday—Garlic and iTiger herb chicken, meat lover’s pizza, chicken Parmesan
sub, Texas chicken fried steak tenders,
Italian salad, Italian mixed vegetables.
Friday—No school.
THORNDALE
Breakfast
Milk, juice and fruit served daily. Variety
choices for breakfast, not all choices listed.
Monday—Whole grain bagel, cream
cheese, jelly, cereal.
Tuesday—Chicken on whole grain biscuit, yogurt parfait.
Wednesday—Whole grain donut, breakfast taco.
Thursday—Whole grain muffin, cereal,
cheese stick.
Friday—Whole grain sausage roll, cereal,
toast.
Lunch
Variety of whole grains, fruit, vegetables
and milk served daily.
Monday—Pizza rounds, ravioli.
Tuesday—Popcorn chicken, steak fingers. Wednesday—Spaghetti, Hot Pocket.
Thursday—Oven fried chicken, roasted
chicken.
Friday—No school.
MILANO
Breakfast
Fruit, milk and juice served daily. Alternate breakfast offered daily: whole grain
cereal, whole grain Pop-Tart, fruit, juice,
milk.
Monday—Whole grain banana bread.
Tuesday—Whole grain cinnamon roll.
Wednesday—Whole grain pancakes.

Thursday—Whole grain biscuit, sausage.
Friday—Whole grain blueberry muffin.
Lunch
Milk served daily.
Monday—Breaded chicken, stuffing,
sweet potatoes, green beans, pineapple.
Tuesday— Ravioli, whole grain garlic
bread, romaine and tomato salad, steamed
vegetables, peaches.
Wednesday—Breaded pork patty, whole
grain roll, au gratin potatoes, broccoli, apple
slices.
Thursday—Chicken fajita, whole wheat
tortilla, refried beans, Mandarin oranges.
Friday—Cheeseburger on wheat bun,
baby carrots, lettuce, tomato, pickles,
banana, popcorn.
GAUSE
Breakfast
Cereal, toast, jelly, fruit, juice and milk
served daily.
Monday—Pancake-on-a-stick.
Tuesday—Oatmeal, sausage patty.
Wednesday—Breakfast burrito.
Thursday—Scrambled eggs.
Friday—Cinnamon toast, little smokies.
Lunch
Sub, salad, baked chips, pickle spear,
fruit, loaded baked potato graham crackers,
carrot and celery sticks, broccoli and milk
offered daily.
Monday—Cowboy soup, grilled cheese
sandwich, cookie.
Tuesday—Nachos, pinto beans, salad.
Wednesday—Chicken-on-a-bun, salad,
baked chips.
Thursday—Pizza, corn-on-the-cob, salad. Friday—Sloppy Joes, fries, veggies.


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